A hidden pho stall in Odesa serves rich broth and authentic flavors, worth the trek beyond town. Follow clues near Uzbek Kitchen to find it.
Phad Thai 5 Rod in Chiang Mai isn’t mind-blowing, but it’s reliably the best in town. Tasty noodles for anyone craving classic Thai flavors.
Pennapra Private Dining in Georgetown Penang offers Thai Select Signature cuisine, led by Chef Pennapra Yathai aka Mei, the youngest chef to earn the elite distinction.
Khun Yai’s Khao Soi has lost some of its magic, dulled by tourist chaos and a too-thick broth. Decent, but Prince remains the top choice.
Craving beef noodle soup, I drove 40 minutes into Langkawi’s heat to find a hidden spot—rich broth, fiery chili, and a bowl worth the journey.
Famous beef noodle soup is rich and slightly sweet, with standard noodles. Affordable, but nothing about it stands out beyond location."
Bangkok market stall serves hot, garlicky pork skewers so good you'll devour them in secret—messy, indulgent, and worth every bite.
Trendy vibes meet traditional flavor as this hip spot serves surprisingly tasty borscht. Worth the short walk despite its cool-kid exterior.
Unexpected ramen in Odessa delivers a decent bowl with well-marinated egg and tasty pork, though noodles fall short. Worth trying downtown.