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Vegetarian & Vegan Guide To Chiang Rai

THE BEST VEGETARIAN AND VEGAN FOOD IN CHIANG RAI

Coffee is the name of the game in Chiang Rai, but should you be hanging around for longer than it takes to book the slow boat to Luang Prabang, here are some excellent vegetarian and vegan restaurants to idle away the time.


From plant-based burgers to lunch buffet restaurants, boutique hotels with excellent restaurants and deep fried taro and tofu, this guide is all you need to make sure your stay in Chiang Rai is tasty and conscientious.


Grab that tuktuk and know you saved a cow today!

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SHANN CAFE

Despite it technically being an eco-resort, outsiders are welcome to eat in the excellent cafe out front. Their tom yum is one of the best we have tried HANDS DOWN, and the atmosphere is chill and serene.

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BOONSITA VEGETARIAN CAFE

Not your typical rice & curry spot, 100% meat-free, and absolutely delicious. Meals are outrageously cheap, freshly cooked and packed with flavour.

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KUNDA VEGAN

Perhaps Chiang Rai's most famous vegan establishment, and no wonder because these burgers kick ass. Their trio of homemade hot sauces are less successful, but still add a bit of a bite to your burger if you want some.

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TAMACHAT VEGETARIAN RESTAURANT

A dark aircraft hangar looking food court, with the kindest old ladies on earth serving up delicious plant-based meals. The Khao Soi is a bit different to many versions we tried in Thailand, but equally delicious.

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OASIS VEGETARIAN

Thankfully they don't play Wonderwall at this fine vegetarian establishment. Tons of options for lunch buffet, fridges full of healthy drinks and a store selling essentials. Great place right by the bus station.

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TOFU STALL

Find the tofu stall at the Sirikorn Fruit Market! They are delicious when piping hot, but you'll have to either be early or time it right.

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PORWA ORGANIC FARM

This health-food restaurant is not strictly vegan/vegetarian, but has healthy options and a relaxing koi pond to eat by. Worth it even for a cold drink.

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AING PATISSERIE

Surprisingly decadent French pastries made with high quality butter, not a stop for vegans, but vegetarians who fancy a flaky munch should flock here!

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